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Thank you for your interest in joining our team at Southern Tennessee Regional Health System. Our team members are the cornerstone of our mission of making communities healthier. Whether you’re an experienced professional or just beginning your career, Southern Tennessee Regional Health System has opportunities for you to utilize your skills and expertise.


Cook FT

Winchester, Tennessee

Req ID 7448-7367 Post Date Jul. 24, 2024 CategorySupport Services / Trades FacilitySouthern Tennessee Regional Health System - Winchester
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Southern Tennessee Regional Health System has an opportunity for you to join our team.

A Joint Commission accredited hospital, Sothern Tennessee Regional Health System serves the patients of south-central Tennessee with two locations (Winchester and Sewanee).  Situated at the foot of Sewanee Mountain, in southern Middle Tennessee, the city of Winchester offers the best in small-town living while offering quick access to other major cities such as Chattanooga, Nashville, and Huntsville.  Winchester has a host of top-rated schools, both public and private.  Its economy is strong and steadily growing thanks to major employers such as Nissan and Arnold Engineering.  Noted as a great place for outdoor recreation, Winchester’s beautiful Tim’s Ford Lake offers visitors an opportunity for year-round fishing, hiking, and camping.  If golfing is more your style, you can enjoy The Bear Trace at Times Ford.  This 6,790-yard golf course designed by The Golden Bear, Mr. Jack Nicklaus, has been named as one of the “Top Ten Places You Can Play” by Golf Magazine.  And just down the road from Winchester, you’ll find Lynchburg, TN.  Home to another favorite tourist destination, the nation’s oldest registered distillery, Jack Daniels.

 

JOB SUMMARY

 Performs a variety of preparation, distribution, and sanitation functions in support of assigned areas.

 


 
Assists with preparing food and beverages for distribution to patients, guests, service/dining areas, and catering services.
Stores food, beverages, and supplies in designated containers and areas according to policies and
procedures.
Assists with customer-facing duties as assigned, including tray delivery and catering special events.
Assists with sanitation duties, including dishwashing and maintaining work and food service areas in a clean, safe, and orderly condition.

Equal opportunity and affirmative action employers and are looking for diversity in candidates for employment: Minority/Female/Disabled/Protected Veteran
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